Olympiana Yogurt - Real Greek Yogurt | Made in Greece, by Greeks!

Tsantila Greek Yogurt

The first and only authentic, Greek Yogurt in America.

hormone free*
grass-fed milk
no added cream
no preservatives
no pectin

20GPROTEIN(Per Serving)

0Sweeteners
added

Taste Greek Yogurt for
the first time

Olympiana Genuine Greek Yogurt is made in
North Western Greece, and shipped weekly to the USA.

GMO Free
No Additives

WHOLE MILK

Ingredients:

Whole Grass-fed Milk,
Live and Active Yogurt Cultures

GMO Free
No Additives

0% NON FAT

Ingredients:

Non-fat Grass-fed Milk,
Live and Active Yogurt Cultures

Spec Info

6oz

18oz

0% Non Fat
– or –
Whole Milk

Casepack: x12 • Shelf Life: 75 Days (first receiver)

Want to Learn More?

Read FAQ

We don’t believe food should be a
chemistry lesson. Our ingredient lists are
short, simple, and wholesome.

Taste The Difference

1. Grass Fed Milk
2. Live Active Cultures

Our milk only comes from small shepherds and herders, most of whom have less than 50 animals. Our milk comes from grassfed animals and we do not add any additives. Our yogurt is made from 100% fresh liquid milk (not Milk Solids, or Powders).

Taste The
Difference

1. Grass Fed Milk
2. Live Active Cultures

We don’t believe food should be a chemistry lesson. Our ingredient lists are short, simple, and wholesome.

20GPROTEIN(Per Serving)

Our traditional cheesecloth straining process results in the highest in naturally occurring protein of any yogurt sold in America.

Our milk only comes from shepherds
and herders, most of whom have less than 50
animals. Our milk comes from grass-fed
animals and we do not add any additives.
Our yogurt is made from 100% fresh liquid
milk (not Milk Solids, or Powders).

Tsantila Strained

In Greece, traditional Tsantila yogurt is made from grass fed milk that is strained in fabric cheesecloth bags for over 40 hours.

These Tsantila bags are tightened every night, by hand, to strain the whey out. This concentrates the yogurt and results in a delicious, nutritious, and protein rich product that everyone in the US is trying to imitate. Try our yogurt, and taste Greek Yogurt for the first time.

Tsantila
Strained

In Greece, traditional Tsantila yogurt is made from grass fed milk that is strained in fabric cheesecloth bags for over 40 hours.

These Tsantila bags are tightened every night, by hand, to strain the whey out. This concentrates the yogurt and results in a delicious, nutritious, and protein rich product that everyone in the US is trying to imitate. Try our yogurt, and taste Greek Yogurt for the first time.

Want to become a distributor?

We are happy to answer any questions.

contact us

Extra Virgin Foods Inc.
71 Arlington Street Watertown, MA 02472
617-407-9161
extravirginfoods.com